ETHIOPIA SIDAMO

$13.50

12 OZ
Stats, Fact and Figures:

Origin                            Ethiopia
Region                           Sidamo
Variety                           Arabica
Altitude                         1,400 – 2,200 m
Processing Method     Wet Process

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SKU: 114041145P15OCT18 Categories: , Tags: , , , , , ,

Description

 ETHIOPIA SIDAMO

The region of Sidamo is named for the Sidama people. The region lies in the famous Great Rift Valley of East Africa that runs through Ethiopia to the Mozambique.
The Sidama Zone has 19 distinct coffee producing districts with ideal soil and climatic conditions for the production of Arabica Coffee. This is why the coffee is the best.

Sidamo producers are known for “garden coffee” which is grown in kebeles (small villages). The coffee is planted at low density, ranging from 1000 to 1800 trees per hectare. All of the coffee produced under this system is agronomically organic – but most is not certified as such.

The coffee is roasted to Medium Dark (City Plus) and has raspberry, orange blossom notes and medium body. It also has mild acidity.

Origin & Region

Ethiopia, Sidamo

Variety

Arabica

Roasting Level

Medium Dark (Full city)

Altitude

4593 – 7217 ft (1400 – 2200 meters)

Processing Method

Wet Process

Grade

Platinum

Origin & Region

Ethiopia, Sidamo

Variety

Arabica

Altitude

4593 – 7217 ft (1400 – 2200 meters)

Processing Method

Wet Process

Roasting Level

Medium Dark (Full city)

Grade

Platinum
Back to the coffee

Photos courtesy The Coffee Shrub

Photo by Trevor Cole on Unsplash

Icon made by Freepik from www.flaticon.com

Additional information

Weight 15.5 oz
Dimensions 3.25 x 2.5 x 9 in
Grind Size

French, Drip, Pour Over, Chemex, Espresso, Whole Bean